VEGETABLE BROTH FOR HCG RECIPES
Ingredients
10
Cups
Water
1/2
large
Onion
4-6
Stalks
Celery
10
cloves
garlic
2
Bay Leaf
1
tsp
Paprika
1
tsp
garlic
1
tsp
Basil
1
tsp
Thyme
Salt
to taste
Black Pepper
to taste
Instructions
Bring water to a boil in a large soup pot or crock-pot.
Add vegetables and spices.
Slow cook for 2-4 hours.
Strain out vegetables and cool. Use as a base for soups.
Makes multiple servings