Indian Spiced Spinach
Servings
1Serving (1 vegetable)
Cook Time
5min
Servings
1Serving (1 vegetable)
Cook Time
5min
Ingredients
Instructions
  1. Sauté spices in chicken broth with onion. Add spinach and stir gently until cooked.
  2. Variations: 1. Substitute ¼ teaspoon garam masala for dry spices) 2. Add chicken or shrimp.
  3. Phase 3 modifications: Add melted butter or ghee. Stir in chunks of paneer cheese to make palak paneer, a traditional Indian dish.
Recipe Notes

Phase 3 modifications: Add melted butter or ghee. Stir in chunks of paneer cheese to make palak paneer, a traditional Indian dish.

Benefits of Turmeric