Servings |
Serving (1 protein, 1 vegetable)
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Ingredients
- 100 g Lobster Tail Diced
- Celery or Tomatoes Handful
- Fennel Bulb Sliced and steamed
- 1 Tbsp Lemon Juice
- 1 Tsp Apple Cider Vinegar
- A Pinch Green Onion Chopped
- A Pinch Tarragon
- Salt and Black Pepper To taste
- Stevia To taste
Ingredients
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Instructions
- Directions Mix lobster, liquid ingredients and spices together and serve over a salad, arugala greens, or with another vegetable.
Recipe Notes
Phase 3 modifications: Stir in 1-2 tablespoons mayonnaise or sour cream. You can also add any kind of fresh fruit like grapes, diced apple, or top with stevia caramelized pear slices. Add a small amount of chopped walnuts, almonds, or pine nuts for added crunch.